Shorter school days and a split schedule with off-campus dining options can greatly benefit students' mental health, academic performance, and overall well-being. This article explores the advantages of reorganizing school schedules to provide more flexible and enriching experiences for students.
By Sonia Diaz, Assistant Editor in Chief
• February 9, 2022
Doesn’t it suck how we have to go to school five days a week, like why can’t it be four days instead of five? We go to school to work hard everyday, just so we can get two days of a break, just so...
The presidential election for 2020 has been all the news in the media recently. The candidates, Democrat Joe Biden and Republican Donald J. Trump, have been working with their fellow party members to earn...
Two iconic dishes, two distinct flavors! Explore the delicious world of pupusas and quesadillas, uncovering the secrets behind their unique tastes and textures. Join us as we delve into the culinary delights of Mesoamerica, discovering why these beloved dishes are not just food, but cultural treasures.
Ensuring that all students, regardless of their economic background, receive a high-quality education and nutritious meals is crucial for their future success. This article discusses the importance of providing the same level of education and food quality in public schools as in private schools to promote equity and opportunity for every student.
As deportation rates climb in Texas, a troubling pattern emerges: immigrants promised legal papers find themselves in limbo, caught between hope and uncertainty. Join us as we delve into the complexities of this issue, exploring the challenges faced by these individuals and the urgent need for action to address their plight.
